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Tofu cake(豆腐のデザート)
Ingredients
1.Tofu ( 1/2pack )
2.brown sugar syrup or maple syrup (1 tbsp)
3.soybean flour (1 tbsp
4.Plain sponge cake
Instructions
1. Drain water from Tofu and cut it bite-sized pieces.2. Pile this together on the Plain sponge cake.
3 . Put the soybean flour and brown sugar syrup( or maple syrup )
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