Thai Chili Basil with Chicken

You can add almost any veggies you want in this dish, you are not really limited but this is how It is served most often, I like to add carrots too. It is so fast and easy, and figure friendly too!

2 Cloves of Garlic chopped fine or mashed in Mortar & pestle (if you are having a hard time mashing garlic add some kosher salt, and it will help cut thru the garlic, but just a little)

1 Tsp Siracha sauce (chili garlic paste)

1 Tbsp Veg Oil (not EVOO)

2 Chicken breast sliced in small thin pieces

1/2 small onion sliced into strips core to core

1/2 bell peppers any colors

1 Rib celery sliced on diagonal thin

1 small thai chili or jalapeno if you cannot find thai slice fine.

1 cup Thai basil leaves

FOR SAUCE

2 tsp brown sugar or palm sugar

2 tsp soy sauce

1 Tsp fish sauce