More Appetizers Recipes
Pizza Roll Ups
Ingredients
8 Rhodes™ Dinner Rolls, thawed but still cold
8 cheese sticks cut in half
7 ounce package pepperoni slices
marinara or ranch sauce for dipping, if desired
Garlic Sauce
2 tablespoons butter, melted
1/4 teaspoon garlic powder
½ teaspoon Italian seasoning
1 tablespoon grated Parmesan cheese
Instructions
Spray counter lightly with non-stick cooking spray.
Combine 4 rolls and roll into a 12-inch circle. Repeat with remaining 4
rolls. Cut both circles into 8 wedges. Overlap 3 pepperoni slices onto
the wide end of each wedge. Place one half of a cheese stick on top of
the pepperoni. Starting at the wide end roll each wedge to point. Place
point down on a sprayed baking sheet. Bake at 350°F 10-12 minutes or
until golden brown.While rolls are baking, combine melted butter, garlic powder, Italian seasoning and Parmesan cheese in a small bowl. Brush rolls with sauce while still warm. Serve with marinara or ranch sauce, if desired.