Milk Pound Cake Recipe

Milk Pound Cake

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1 (14 oz) can condensed milk
1 egg
1/2 cup sugar
3 tablespoons milk
1/4 cup melted butter
1/2 teaspoon baking powder
1 3/4 cup flour

How to make Milk Pound Cake

1. Preheat oven to 350˚F
2. Beat condensed milk, egg, and sugar
3. Add in milk and butter
4. Add in flour and baking powder
5. Pour in to a greased 8x8 pan
6. Bake for 30 minutes, or until toothpick comes out clean
7. Enjoy!
Question from the Chef

“Is this like a not caramel-y dulce de luche cake?”

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