Deep fried crispy oyster mushroom Recipe

Deep fried crispy oyster mushroom


~ oyster mushroom
~ salt & pepper to taste
~ deep fried flour (corn flour, baking powder, wheat flour, tapioca flour)
~ ice cube & cold water
~ oil for fying

How to make Deep fried crispy oyster mushroom

~ wash the oyster mushroom, removed water set aside
~ add on ice cube to flour mixture (seasoning with salt & pepper), slowly stir in with some cold water till lumpy mixture is done
~ heat up the oil on wok
~ dip the oyster mushroom into the batter, deep fry with the oil till golden brown, set aside.
~ served with thai chili sauce (optional)

Question from the Chef

“What's your favorite way to cook with baking?”

  • Dominique
    Dominique says

    Mostly sweets, like cookies and fruit pies (yum, cherries)

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