Baked Sweet Potato Doughnuts Recipe

Baked Sweet Potato Doughnuts



  • 1&3/4 cups of flour
  • 1/2 cup of sugar
  • 1/2 tsp baking soda
  • 1 tsp baking powder
  • 1 tsp cinnamon
  • 1/4 tsp salt
  • 1/2 cup whipped cream
  • 1/2 cooked sweet potato (mashed)


  • 2 tbsp milk
  • 1 cup of sugar
  • 1/2 tsp vanilla extract

How to make Baked Sweet Potato Doughnuts

Doughnuts are great, but they are a heart attack waiting to happen. I’ve had some baked versions of deep fried foods (e.g. chicken) so I decided there should be some baked doughnuts. I was very surprised and pleased with this recipe.


  1. Mix all ingredients thoroughly.
  2. Divide dough in to 6 equal portions on a non-stick cookie sheet. Bake at 375 °F for 13 mins.


  1. Mix all ingredients together.
  2. Pour on top of the donuts.
  • PinkMoon
    PinkMoon says

    These are so good!

  • PinkMoon
    PinkMoon says

    I've added least sugar and mixed some water when I was shaping the doughnuts because they were following apart. I've also limited the amount of sugar in the icing. Overall, these are to die for.

  • KamanKaman
    KamanKaman says

    wow that is an awesome idea!

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