Sweet & Tangy Grilled Pork Chops Recipe

Sweet & Tangy Grilled Pork Chops


2/3 cup mayonnaise

1/3 cup FRENCH'S® Classic Yellow® or Honey Mustard

1/4 cup dark brown sugar

1 tsp. minced garlic

3/4 tsp. dried thyme leaves

6 (1/2-in. thick) pork chops, seasoned to taste with salt and pepper

How to make Sweet & Tangy Grilled Pork Chops

MIX mayonnaise, mustard, sugar, garlic and thyme. Pour 2/3 cup mixture over pork.

MARINATE chops in refrigerator 30 min. or up to 3 hours.

GRILL pork on greased rack over medium heat for 15 to 20 min. or until cooked through. Serve remaining mustard mixture with chops.

Question from the Chef

“What's your favorite way to cook pork?”

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