Cornflake Peanut Butter Balls Recipe

Cornflake Peanut Butter Balls

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-1 cup sugar -1 cup corn syrup -1 jar (18 oz ounce) peanut butter, crunchy or smooth (I like creamy.) -6 cups corn flakes -3 oz good quality chocolate of your choice

How to make Cornflake Peanut Butter Balls

  1. Combine sugar and corn syrup in a medium saucepan. Place over medium-high heat and stir until the mixture comes to a full boil.

  2. Remove from heat and stir in the whole jar of peanut butter. Mix well.

  3. Add corn flakes to a large bowl. Pour peanut butter mixture over corn flakes and mix well, taking care to coat all of the corn flakes.

  4. With a tablespoon or cookie scoop, scoop out and form into 1-2 inch balls, depending on your preference, and place them on a cookie sheet lined with parchment or wax paper.

  5. Put the chocolate in a small bowl and melt in the microwave for about 30 seconds. Stir until smooth.

  6. Drizzle the melted chocolate over the cookies.

  7. When cooled, eat these cookies with reckless abandon

Hungry?  Visit me at Sticky, Gooey, Creamy, Chewy for more great recipes!

  • Kimmy
    Kimmy says

    these bring me back to my childhood...yum

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