Asparagus is a yummy vegetable you can use for a side dish or appetizer. The special thing about this recipe is that it's so simple, yet is a tasty twist to regular old asparagus.
Asparagus is a yummy vegetable you can use for a side dish or appetizer. The special thing about this recipe is that it's so simple, yet is a tasty twist to regular old asparagus.
Asparagus is a yummy vegetable you can use for a side dish or appetizer. The special thing about this recipe is that it's so simple, yet is a tasty twist to regular old asparagus.
Ingredients
- 6 tbsp butter
- 6 cloves garlic
- 2 bunches fresh asparagus
Instructions
Prep: 10M
Cook: 20M
Ready In: 30M
- Put the butter over medium-high heat in a large skillet and add asparagus spears and garlic.
- Cover and cook for about 10 minutes until asparagus is tender.
- For extra soft asparagus, lower the heat and cook for an additional 10 minutes.
- Dish out and serve hot.
Nutritional Info
Per Serving:
115 calories; 11.6g fat; 0g saturated fat; 0g trans fat; 2.7g carbohydrates; 1g fiber; 1.3g protein; 31mg cholesterol; 83mg sodium; 0.9g sugar; 6 servings.Full nutrition guideYou May Also Like
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Nutritional Info
Per Serving:
115 calories; 11.6g fat; 0g saturated fat; 0g trans fat; 2.7g carbohydrates; 1g fiber; 1.3g protein; 31mg cholesterol; 83mg sodium; 0.9g sugar; 6 servings.Full nutrition guide
