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Eggpants with dry shrimp (ebiko)
Ingredients
2 medium eggplants (sliced)1 cup ebiko/dry shrimp, soaked and fine grind
chili paste (depends how hot you like)
garlic
sugar
vege oil
Instructions
1. Fried eggplants till soft, set a side2. Heat wok, add oil, garlic, chili paste, sugar, stir well
3. Add ebiko and eggplants, stir well, add some water to cook more. Let it simmer till well dome.
4. Serve hot with white rice.
More Side Dishes Recipes