Crème de Brie Apple Pinwheels

3 tbsp. honey mustard
1 pkg. (5 oz.) Alouette Crème de Brie, Original 
1 large flour tortilla (10 –12 inch)
4-6 slices of high quality ham or prosciutto
2 apples, sliced and brushed with lemon juice 
1 cup chopped pecans or walnuts
Spread honey mustard on entire tortilla. 

Spread Alouette Crème de Brie on ¾ of tortilla. 

Layer with ham slices and top with apples and nuts on same ¾ section of tortilla. 

Roll jelly-roll fashion and slice into 1 inch pinwheels.