More Snacks Recipes
Cottage Cheese
Ingredients
- 400ml whole fat milk
- 2 tbsp white rice vinegarInstructions
Forgot to buy cottage cheese? Make your own!
1. Heat milk in a small saucepan and until it comes to a gentle boil.
2. Add rice vinegar. Milk will curdle instantly.
3. Drain and wash.
Yields 1/3 cup cottage cheese.