Chilli Butter Chicken

1. chicken breast meat 2. asparagus 3. spring onion 4. chilli padi
1. marinate the meat with dashes of salt, light soya sauce, pepper and sesame oil 2. stir fry the meat with a helping of butter and add in everything else -- the chilli (chopped into tiny pieces), the asparagus and the spring onion 3. serve with rice! good for a quick and yummy dinner on a weekday night after work =)