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casserole with green beans
Ingredients
Bake at 350°F for 25 minutes. Top with remaining onions. Bake 5 minutes more.
Note: *May substitute 18 ounces frozen cut green beans, thawed and drained.
Serving Size: 6
Instructions
30 ounces green beans, canned, drained*10 3/4 ounces Cream of Mushroom Soup
3/4 cup milk
2 3/4 ounces French-fried onions
1/8 teaspoon pepper
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