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Vegetables with Prawns
Ingredients
- 4 small zucchinis
- about 6 fresh champignons
- soy sauce
- as many prawns as you like
- olive oil
- 1 onion, cutted
- 1 garlic clove, cutted
- pepper
- salt
- curry
Instructions
On Wednesday evening did I cook spontaneously a very easy, healthy and
light dinner. Rice would fit perfect to serve with it – but I wasn’t
that hungry. Here we go….- Heat olive oil in a pan. Roast gently the onion and garlic.
- Add the mushrooms, zucchinis and slake with some soya sauce.
- Spice with pepper, salt and if you like curry.
- Add the prawns and go on with cooking for some minutes - as long as the prawns change their color.
- Serve with some basmati rice.
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