strawberry marble cheesecake
500 g cream cheese-soften
½ lemon –extract juice
1 cup condense milk
2 tbsp flour
3 eggs
For chocolate base:
½ cup cocoa powder
125g butter
½ cup brown sugar
1 tsp vanilla
1 cup flour
2 eggs
For glazed
200g strawberries
1/2 cup sugar
2 tbsp cornflour
1/3 cup water
½ lemon- extract juice
1. For base: melt butter ,sugar,and cocoa in a pan. Cool.
2. Add eggs, flour and vanilla, stir till well combine. Pour into a loose bottom tin which is greased. Out side the tin secure with aluminium foil .
3. Meanwhile for the cheese mixture, mix altogether to form a smooth batter, Pour into the cocoa batter which is in the tin, swirl it with a spoon to get the marble effect. Bke in preheated oven at 200 C for 45 mins or till firm. Cool.
4. To make the glazed, mash the strawberries . In a pan heat sugar , water and corn flour. Add the strawberries. Cool completely then glaze the cake .
5. Chill before cutting.