**With such a simple dish, the key is to use the best and freshest ingredients, so you can really taste the flavours.**
1. Toast bread till light brown on both sides.
2. Add mozzarella cheese, and garnish with chilli.
3. Drizzle with olive oil and SERVE!
Cheese is best served at room temperature, so the flavour is not masked by the 'chill' when taken straight from the fridge.
You can also grill the mozzarella before serving!