3 cups cooked rice 3 long beans-cut small pieces 1 carrot-grated 1/2 large onion, chopped 1/2 chilly-chopped 1 sachet of chicken granules 1/2 tsp turmeric 1 tsp cumin 2 eggs
Instructions
1. Heat a wok with 2 tbsp oil. Saute the onion and chilly, add vegetables. 2. Add spices and seasoning. Add eggs and scramble.Lastly add rice and fry till well mix. serve hot.