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Simple chocolate and strawberry cake
Ingredients
For the cake:- 165g margarine
- 165g sugar
- 3 eggs
- 165g self raising flour
- 1 1/2 tablespoons of cocoa powder
- 165g icing sugar
- 75g butter/margarine
- 1 teaspoon vanilla essence
- Strawberries
Instructions
Sorry about the rubbish photo, this was the last slice that was left!- Preheat your oven to 180°C/Gas Mark 4.
- Cream together the margarine and the sugar.
- Beat and then add the eggs.
- Sift the flour and cocoa powder together and then add it to the mixture.
- Pour into a baking tin and bake for 25 minutes.
- Leave to cool, and then mix together the topping ingredients.
- Spread thickly over the cake and then decorate with strawberries.
- Enjoy!
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