Sauteed string beans

  • 300 gms of string beans cut into 2 inches long
  • 3 cloves of garlic chopped
  • 1 tbsp of olive oil
  • pepper and salt
  1. Heat up the olive oil in the pan
  2. Add the string beans and cook till they begin to wilt. (You may want to cover and let them cook in the steam)
  3. Add garlic and sautee the string beans
  4. Season with pepper and salt.