Sauteed Shrimp with Jalapeno Chili Mango Salsa

For the Salsa:

Ingredients

• 4 jalapeno peppers, diced
  
• 2 Serrano peppers, diced
  
• 2 cayenne peppers, diced
  
• 4 Roma tomatoes, diced
  
• 5-6 small onions, diced
  
• 1 mango, peeled and chopped

For the Shrimp:

• 1 pound shrimp, peeled and deveined
  
• 2 tablespoons fresh dill, chopped
  
• 1 teaspoon chili powder
  
• ¼ cup Marsala cooking wine