1 8 ounce ground beef patty, I cut them square for unusual shape.
1 medium onion, cut into thick rings, beer battered and fried
1 slice green tomato, beer battered and fried
1 dill pickle spear, beer battered and fried
1 butter toated Kaiser roll
Grill the burger to your desired doneness.
Take a 12 inch wooden skewer and spear the tomato and dill pickle onto the burger.
Build a tower of the onion rings on top of the pickle and tomato.