1. ~200gr of green beans (frozen or fresh)
2. A bit of olive oil
3. 1 tea spoon crashed ginger
4. 1 tea spoon crashed garlic
5. ~3 spoons of sesame
6. ~5 spoons of Soy Sauce (I used mushroom flavored soy souse but plain will do fine)
This is a very quick and simple way to cook green beans
1. Put the oil in a wok or a large pan
2. Heat on medium heat
3. Add the garlic and ginger
4. Add the beans and fry for a few minute
5. Add the soy sauce, you can add a few spoons of water as well
6. Keep on a medium to low heat until the beans are nice and crisp
7. In a none stick pan heat the sesame seeds until they are brown
8. Add to the wok and serve
9. Enjoy (-: