Pretend Reuben Bagel with Mango & Ginger Stilton

  • High Bran & Seed Bagel
  • Mango & Ginger White Stilton
  • Italian Salami Selection (Unghera/Milano/Napoli)
  • Escarole/Endive/Radicchio & Red Cabbage Leaves
  • Sandwich Spread
  • Margarine
  • English Mustard
  • Freshly Ground Black Pepper
  • Pickled Gherkins
  1. Halve a bagel, lightly toast the insides and spread on some margarine.

  2. Dollop your sandwich spread on each side, place on a mixture of your salami pieces, and lightly spread some mustard over your salami.

  3. Add the leaves and sliced pieces of cheese, then toast till warm and melted.

  4. Garnish with a couple of pickled gherkins and add pepper to taste.