Chicken Recipes, Crock Pot Recipes, Chili Recipe & more @ Nibbledish! RSS Feed for Chicken Recipes, Crock Pot Recipes, Chili Recipe & more @ Nibbledish! 2018-07-19T17:05:27+01:00 text/html 2010-02-23T17:26:11+01:00 Parmesan Risotto with Spicy Shrimp <p>Risotto: In a medium saucepan, bring broth to a simmer and keep warm over low heat. In another medium saucepan, melt 2 tbsp of butter over medium heat. Add the onion and garlic, stirring until the onion is transparent, about 5 minutes. Add the rice, stirring until coated with butter,&#8230;<div><img src="" alt="" /></div> text/html 2010-01-28T17:37:32+01:00 Tomato and Pesto Soup <p>Pesto: <br /></p><p>Place all but the olive oil in a food processor. Pulse until combined and then add olive oil and pulse again to desired consistency. </p> <p>In a medium pot, over medium heat, add olive oil, garlic, shallots, carrot and sun-dried tomatoes. Season with salt/pepper, cook for 5 minutes,&#8230;<div><img src="" alt="" /></div> text/html 2010-01-26T17:12:13+01:00 Hot Chocolate Cake with Ice Cream <p>Preheat the oven to 350. Microwave butter and chocolate in a bowl until melted. Add the egg yolk. In another bowl, mix flour, ¾ cup sugar, 1/3 cup cocoa powder, baking powder and salt. Stir in ½ cup milk, vanilla and the butter mixture. Spread into an ungreased, shallow 2&#8230;<div><img src="" alt="" /></div> text/html 2010-01-21T16:40:55+01:00 Spiced Sweet Potato Bites with Cilantro Chutney <p>Preheat the oven to 350. Peel the sweet potatoes and slice about an inch thick. Add ½ tsp salt to the water in a saucepan, bring to a boil. Add the potato slices and simmer for 10 to 12 minutes, or until slightly soft. Remove and place on a paper&#8230;<div><img src="" alt="" /></div> text/html 2010-01-19T17:17:56+01:00 Tomato and Feta Strata Preheat the oven to 450. In a large bowl, whisk the eggs and yogurt together. In an oven-safe skillet, heat the oil and add the onion, garlic, sage, tarragon and crushed red pepper flakes. Cook over medium heat, until onion has softened, 3 to 5 minutes. Add the tomatoes and&#8230;<div><img src="" alt="" /></div> text/html 2010-01-15T17:11:12+01:00 Turkey and Sweet Potato Hash <p>Place the potatoes in a medium saucepan, cover with cold water and bring to a boil. Reduce the heat; simmer until just tender, about 7 minutes. Drain and set aside. Heat 3 tbsp of butter in a large non-stick skillet over medium heat. Add the apple and cook until golden,&#8230;<div><img src="" alt="" /></div> text/html 2010-01-12T17:34:07+01:00 Clementine Granita <p>In a saucepan, stir together sugar, water and salt, bring to a boil slowly. Stir until the sugar dissolves and take off of the heat (this is the simple syrup step and should thus resemble syrup). Allow to cool and juice the Clementines. </p> <p>Stir the juice, lemon juice, pulp,&#8230;<div><img src="" alt="" /></div> text/html 2010-01-05T17:40:35+01:00 Chicken Stew with Peppers and Olives <p>In a bowl, combine the flour, 1 tsp salt, ½ tsp pepper and paprika. Add the chicken and toss to coat.</p> <p>In a large pot (Dutch oven), heat 1 tbsp of oil over medium heat and brown chicken in batches, about 6 to 8 minutes. Transfer to a plate and&#8230;<div><img src="" alt="" /></div> text/html 2010-01-04T16:52:54+01:00 Cheese Beer Soup <p>In a large saucepan over medium heat, stir together carrots, onion, celery, and garlic. Add cayenne pepper, salt/pepper, chicken broth and beer; simmer until vegetables are tender, about 12 minutes. Remove from heat. </p> <p>Heat butter in another large soup pot over medium-high heat. Whisk in flour and cook stirring&#8230;<div><img src="" alt="" /></div> text/html 2009-12-21T16:10:51+01:00 Cranberry Margaritas <p>Pour ¼ cup cranberry juice into a shallow bowl and pour 3 tbsp sugar onto a plate. Dip glass rims (6-8 oz. glasses) into juice and then sugar. Set aside.</p> <p>If you wish to garnish with cranberries, reserve 12. In a blender, place the ice and lime juice (you might&#8230;<div><img src="" alt="" /></div> text/html 2009-12-18T17:18:10+01:00 Caramel-Pecan Bars <p>Crust: In a food processor, pulse the flour with the sugar and salt, then add the butter and process until the mixture resembles coarse meal. Sprinkle the water and vinegar, process until the crumbs are evenly moistened. Turn the crumbs out onto a sheet of wax paper and knead just&#8230;<div><img src="" alt="" /></div> text/html 2009-12-08T16:53:12+01:00 No Bake Peppermint Pie <p>Over low heat in a saucepan, mix marshmallows and milk, stirring constantly until melted. Remove from heat and add vanilla, salt, extract and coloring.</p> <p>Refrigerate for 15 minutes and then add Cool Whip or homemade whipped cream and half of the crushed candy. Pour into 9-inch pie crust or individual&#8230;<div><img src="" alt="" /></div> text/html 2009-12-07T17:07:26+01:00 Mediterranean Cheese Pie <p>Heat the oven to 350 and coat a 9″ pie plate with a little olive oil. Line bottom of plate with potato slices. Cut remaining slices in half and arrange around side of plate. Bake 12 to 15 minutes. Remove from oven and set aside. Coat a sauté pan with&#8230;<div><img src="" alt="" /></div> text/html 2009-12-04T16:38:42+01:00 Turkey Pot Pie with Gravy and Cranberry Sauce <p>Preheat the oven to 350 and melt the butter in a saucepan, cook the chopped onion until tender. Stir in celery and carrots and cook for a few minutes, then stir in herbes de provence (optional) and flour, cook for an additional 2 minutes. Add the stock and gravy (optional)&#8230;<div><img src="" alt="" /></div> text/html 2009-12-03T17:07:36+01:00 Chorizo and Mozzarella Pizza Casserole <p>Preheat the oven to 350 and bring a large pot of water to boil. Add a tbsp of salt and cook pasta for 6-7 minute, then strain. Pasta will be firm.</p> <p>In a large skillet, brown the sausage or chorizo, about 5 to 10 minutes. Add the onion and mushrooms&#8230;<div><img src="" alt="" /></div> text/html 2009-12-02T17:09:00+01:00 S'mores Brownies <p>Preheat the oven to 350 and butter a 9×13-inch baking pan with 2-inch-high sides. Combine the first 3 ingredients in a bowl. Stir the butter and chocolate in a medium sized bowl over a saucepan of simmering water. Stir the chocolate and butter in this double boiler until melted and&#8230;<div><img src="" alt="" /></div> text/html 2009-12-01T16:52:24+01:00 Turkey Soup with Stuffing Dumplings <p>Heat the oil in a pot on medium heat and add the onion, garlic, bay leaf, carrots and celery, cook until soft. Add the salt/pepper and herbs for a few minutes then add the broth and bring to a simmer; continue to cook vegetables for 10 minutes. </p> <p>Meanwhile, in&#8230;<div><img src="" alt="" /></div> text/html 2009-11-30T18:09:53+01:00 Leftover Quesadillas with Cranberry Sauce and Brie Preheat the oven to 425 and brush one side of the 2 tortillas with olive oil, placing that side face down on a baking sheet. Then, spread 2 tortillas with 1 tablespoon of mustard. Divide the turkey over the 2 and add cranberry sauce (about 2 tablespoons per quesadilla). I&#8230;<div><img src="" alt="" /></div> text/html 2009-11-20T16:03:25+01:00 Pumpkin Cake with Brown Butter Frosting <p>Preheat the oven to 350 and butter a 9-by-2-inch round cake pan. Line pan with parchment, and butter the parchment. Coat pan with flour, and tap out any extra. In a large bowl, sift together flour, cinnamon, nutmeg, allspice, salt, baking powder, and baking soda; set aside. In the bowl&#8230;<div><img src="" alt="" /></div> text/html 2009-11-19T16:42:33+01:00 Lamb Meatballs, Homemade Pita, and Tzatziki Sauce Meatballs:<br />Preheat the oven to 375. Combine all of the ingredients in a large bowl with your hands and form into balls (about 2 tsp each) and place on a baking sheet. Bake until no longer pink, about 15 minutes. You can serve these on pita bread with tzatziki sauce,&#8230;<div><img src="" alt="" /></div>