tri-colour marble cake Recipe

tri-colour marble cake


  • 200g butter
  • 1 tsp vanilla essence
  • 200g sugar
  • 2 eggs
  • 300g plain flour
  • 1 tsp baking powder
  • 150ml milk
  • pink food colouring
  • 2 tbsps cocoa powder
  • 2 tbsp milk (extra)

How to make tri-colour marble cake

Fluffy, soft, moist, and most importantly, fun to bake, this is suitable for an afternoon tea with friends and families.

  1. Beat butter, vanilla and sugar until ight and fluffy.
  2. Add eggs one at a time.
  3. Stir in flour & milk in 2 batches. Divide mixture into 3 portions.
  4. Blend sifted cocoa powder with extra milk and stir into one portion.
  5. Add pink colouring into another portion. Leave the 3rd portion plain.
  6. Drop alternate spoonfuls of mixtures into a round pan. Use a skewer to swirl through the mixture.
  7. Bake cake at 170C for 55mins.

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