Minty-Lime Imitation Crab Udon Recipe

Minty-Lime Imitation Crab Udon


  • udon noodles
  • sesame oil
  • ginger
  • lime juice
  • shiitake mushrooms
  • ground black pepper
  • salt
  • imitation crab meat
  • greens (preferrably Chinese greens. I used Spinach on this one)
  • parsley
  • spring onions
  • fresh mint leaves

How to make Minty-Lime Imitation Crab Udon

  1. Cook udon noodles as directed on the packet
  2. Add sesame oil, ginger, shiitake mushrooms, ground black pepper, salt, and lime juice in the noodle mixture.
  3. Add imitation crab meat
  4. Add greens, parsley, and spring onions
  5. Add mint

NOTE: This recipe is based on Yehting's Noodle Soup Recipe! When I opened up the vegetable crisper, I started going CRAZY on what to add! :)

  • yehting
    yehting says

    what a suprise!! I never think about MINT can add to noodle soup tho. *^___________^*

  • mskatiekat
    mskatiekat says

    LOL I was experimenting with mint since I had some leftover from a salad I made ;) I figured it would give the soup a bit of a "kick"

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