Asian summer rolls Recipe

Asian summer rolls


  • 6 pcs shrimp ( shelled,cut half and boiled)
  • small pack of vermicilli rice noodles
  • 1 pc cucumber ( peal and cut like matches)
  • lettuce (cut like matches)
  • carrot (cut like matches)
  • 2 rice paper

for the sauce:

  • 3 tbsp peanut butter
  • 1 tbsp sugar
  • 1/2 tbsp rice vinegar
  • 2 tbsp water


How to make Asian summer rolls

  • soak rice paper into hot water so the rice paper will be soft
  • place the rice paper on cutting board
  • put rice noodles, lettuce, carrot and cucumber. roll it half add 3 shrimp and roll to the end.
  • for the sauce: mix peanut butter with sugar and vinegar, add water and cooked it a while till simmer, set a side

PS : 6 shrimp can make 2 rolls

  • when mixing peanut sauce, continue add water if the sauce too thick.

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