Cheese biscuits Recipe

Cheese biscuits

All Rights Reserved


3 cups bisquick flour
1 cup grated cheddar cheese
1 cup milk
1/4 cup melted butter

For garnish:
toasted garlic

How to make Cheese biscuits

1. mix the ingredient together to get a soft dough. Roll into small balls and flatten with a folk.

2. Sprinkle with garlic and parsley . Arrange on greased tray.

3. Bake in preheated oven at 220 C till golden. Store in air tight container .

Question from the Chef

“What's your fav biscuits?”

Register or login to add a comment!