Chicken Recipes, Crock Pot Recipes, Chili Recipe & more @ Nibbledish! RSS Feed for Chicken Recipes, Crock Pot Recipes, Chili Recipe & more @ Nibbledish! 2018-07-15T21:08:59+01:00 text/html 2013-02-04T14:00:21+01:00 Stir fried broccoli with garlic 1. Heat up cooking oil in pot , put in chopped garlic &amp; cauliflower , close with lid, with low fire. 2. Use spatula stir in the garlic &amp; cauliflower evenly 3. Add on few dash of fish sauce &amp; Maggi seasoning sauce, allow the cauliflower cook for few min and ready&#8230;<div><img src="" alt="" /></div> text/html 2011-06-01T02:10:56+01:00 Apple strudel <ul><li>Firstly, wash and peel the apples, remove the core, cut apple into cubes.</li><li>Put all apple cubes into a non stick pan, add on 6 table spoons raw sugar, 1 tea spoon of cinnamon powder. Cook the apple with slow fire till soft.</li><li>Cut the puff pastry with 4 cuts, scoop the&#8230;<div><img src="" alt="" /></div> text/html 2010-05-20T08:56:11+01:00 Teriyaki chicken fillet with sesame ~ Marinated chicken fillet with teriyaki sauce &amp; sesame oil, keep in chiller for 1 hour.<br />~ Heat up the pan with slow fire, fried the sesame seed till golden brown, set aside<br />~ Mixed corn flour with chicken fillet with teriyaki sauce<br />~ Heat up the pan with sesame&#8230;<div><img src="" alt="" /></div> text/html 2010-03-18T05:40:05+01:00 Baby asparagus wrapped with beef bacon ~ Divided the baby asparagus into 3 -4 pieces, wrapped / rolled up with beef bacon strips, sealed the bacon end/tips with egg wash / corn flour mixed with water<br />~ baked the baby asparagus wrapped with beef bacon in oven @ 120c for 8 min<br /><br /><div><img src="" alt="" /></div> text/html 2009-11-16T02:10:03+01:00 Lovely Egg ~ heat up the non stick pan with oil and love shape mould<br />~ crack an egg and set the egg into the love shape mould and fry.<div><img src="" alt="" /></div> text/html 2009-06-12T09:34:35+01:00 Boneless chicken thigh ~ marinate the chicken meat with 5 spice powder, salt &amp; pepper, sesame oil &amp; a splash of chinese 'sau xin' wine for 1 hour (keep chicken meat in chiller)<br />~ pat the flour on the chicken meat back and front<br />~ heat the oil on fying pan, fried the&#8230;<div><img src="" alt="" /></div> text/html 2009-06-03T05:40:33+01:00 Deep fried crispy oyster mushroom ~ wash the oyster mushroom, removed water set aside<br />~ add on ice cube to flour mixture (seasoning with salt &amp; pepper), slowly stir in with some cold water till lumpy mixture is done<br />~ heat up the oil on wok<br />~ dip the oyster mushroom into the batter, deep&#8230;<div><img src="" alt="" /></div> text/html 2008-07-23T11:20:22+01:00 Mini steak with button mushroom & honey mustard ~ Marinated the beef with mustard, salt &amp; pepper for 20 minutes<br />~ Sear the beef both side for 2 minutes<br />~ Put the beef into oven baked for 10 minutes at 150c (medium doneness)<br />~ Heat up pan with oil, sauteed the onions and mushroom till soft. Sprinkle some&#8230;<div><img src="" alt="" /></div> text/html 2008-07-15T09:17:14+01:00 Bread butter pudding ~ whisk 4 eggs together, mixed with melted butter. Soak the bread slices into the mixture, layer on the baking bowl. <br />~each layer done, sprinkle almond flakes and chocolate chips and fine sugar on top. continuous layer the bread till finish up the bread<br />~ then line up the&#8230;<div><img src="" alt="" /></div> text/html 2008-06-24T08:33:19+01:00 Spinach pasta with mushrooms ~ cooked the spinash pasta in a pot of boiling water for approximate 20 minutes, drained away the hot water, put under cold running water for few seconds and set aside. add some olive oil and toss it in a bowl.<br />~ heat up oil, fried the garlic slices till&#8230;<div><img src="" alt="" /></div> text/html 2008-05-22T10:19:41+01:00 Omelette with mushroom,anchovies & sweet radish ~ heat up the pan with oil, fried the anchovies till golden brown, set aside<br />~ sweat the sweet radish &amp; shitake mushroom till soft, sprinkle dried parsley flake and add some black pepper powder, set aside<br />~ beat 2 eggs till fluffy, pour onto the pan, put slow fire<br&#8230;<div><img src="" alt="" /></div> text/html 2008-05-20T01:56:57+01:00 Beef with shitake mushroom & honey mustard sauce ~ heat up the pan with oil, sauted the mushroom, sprinkle some dried herbs, salt &amp; pepper to taste<br />~ mixed the honey with dijon mustard on bowl, stirred up and mixed well<br />~ pour the honey mustard onto the pan let it boil under slow fire, add on beef&#8230;<div><img src="" alt="" /></div> text/html 2008-05-14T10:27:24+01:00 noodle with miso & beef sukiyaki ~ Cook the soy noodle &amp; vermicelli in boiling water, set aside<br />~ put miso paste into water bring it to boiling point<br />~ line the beef sukiyaki on top of the noodle, pour the boiling hot miso soup on top<br />~ fried an sunny sunside egg add on to&#8230;<div><img src="" alt="" /></div> text/html 2008-05-07T09:31:39+01:00 Scramble egg ~ beat the egg with milk till fluffy<br />~ heat up pan with olive oil<br />~ pour the egg mixture onto the pan and whisk slowly with spoon till moist get almost dry and set aside<br />~ heat up pan with olive oil and fried the anchovies till golden brown<br&#8230;<div><img src="" alt="" /></div> text/html 2008-05-02T14:12:54+01:00 Potato rostie ~ put the shredded potatoes into boiling hot water, boiled for 10 mins, removed the water, pat dry with kitchen towel, set aside<br />~ heat up the pan with olive oil, sweat the shredded onions &amp; sliced shitake mushrooms till soft, seasoning with salt &amp; pepper, add on shredded potatoes,&#8230;<div><img src="" alt="" /></div> text/html 2008-05-02T10:24:35+01:00 Omelette with preserved radish ~ fine chopped the preserved radish<br />~ beat up the eggs till fluffy <br />~ heat up the pan with olive oil<br />~ stir fried the chopped preserved radish, set aside<br />~ pour the egg onto the pan and fried, add on preserved radish, fried till golden brown<br />~ served&#8230;<div><img src="" alt="" /></div> text/html 2008-04-28T10:20:53+01:00 Strawberry Surprise smoothie ~ blend all the ingredients together inside the blender, garnish and ready to serve<br /><div><img src="" alt="" /></div> text/html 2008-04-28T10:11:47+01:00 Smoothie legend ~ put all the ingredients into blender and blend till smooth, add on garnish, ready to serve.<br /><div><img src="" alt="" /></div> text/html 2008-04-07T10:02:53+01:00 chicken with onion,mushroom & teriyaki sauce ~ marinated the chicken fillet with sesame oil, pepper powder &amp; teriyaki sauce for 20 min, add on 2 spoons of corn floor<br />~ heat up the wok with oil, sweat the onions &amp; mushroom till soft<br />~ add on chicken fillet stir fried together with onions &amp; mushroom till&#8230;<div><img src="" alt="" /></div> text/html 2008-04-07T09:58:24+01:00 Onion omelette ~ chopped the onion<br />~ beat up the egg<br />~ the the pan with oil, sweat the onion till soft, pour the egg onto it and fried till golden brown, served with ketchup / chilli sauce<br /><br /><div><img src="" alt="" /></div>