Shrimp in Garlic Butter Recipe

Shrimp in Garlic Butter

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  1. 2 pnd shrimp cleaned
  2. 4 ounces butter unsalted
  3. 1/2 cup extra virgin oil
  4. 1/2lemon juiced
  5. 1/4 cup shallots chopped
  6. 3 cloves garlic minced
  7. salt & pepper to taste
  8. 4 tbsp cilantro or parsley chopped

How to make Shrimp in Garlic Butter

Excellen with White Wine

  1. Rinse the shrimp and let dry on paper towels.
  2. Preheat the broiler. Place the shrimp in one layer in a large heat proof baking dish.
  3. In a small saucepan, heat the butter until it melts. Stir in the olive oil, lemon juice, shallots, garlic, and salt. Pour mixture over shrimp and broil for 5 minutes.
  4. Turn shrimp over and repeat; shrimp should turn pink when cooked. Do not overcook. To serve, sprinkle on parsley.

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