Chicken Recipes, Crock Pot Recipes, Chili Recipe & more @ Nibbledish! RSS Feed for Chicken Recipes, Crock Pot Recipes, Chili Recipe & more @ Nibbledish! 2018-03-20T21:33:50+01:00 text/html 2011-12-18T14:14:46+01:00 Pizzoccheri <span><span>Cook</span> <span>the cabbage</span> <span>and potatoes</span> <span>cut</span> <span>into chunks</span> <span>in a large pan</span> <span>of salted water</span> <span>for 10</span><span>'.</span> <span> </span><span><br /><br />Meanwhile</span></span><span> in a pan</span><span>,</span> <span>fry</span> <span>the garlic</span> <span>with the</span> yeast flakes.<br /><span><span><br /></span></span><span><span>Drain </span><span>pizzoccheri</span><span>, cabbage</span> <span>and potatoes</span> <span>and pour</span> <span>into the pan with</span> <span>oil</span> <span>and cook</span> <span>more 5</span> <span>'</span><span>minutes over low&#8230;<div><img src="" alt="" /></div> text/html 2011-10-27T20:24:48+01:00 Bucatini Pasta with fusion cream Mix tahini, miso, fennel seeds, paprika, black pepper, hot pepper and olive oil in a bowl.<br /><br />Cook and drain the bucatini, then pour the pasta in the bowl with the fusion mix.<br />If you need add some watery soup<span><span> so that</span> <span>the pasta is</span> <span>wel</span></span>l dressed.<br /><div><img src="" alt="" /></div> text/html 2011-07-25T20:04:28+01:00 Choco Coco Chocolates Put the rusks, three glasses of milk, the brown sugar, the coconut flour, 8 table spoons of cocoa in a large bowl and mix well.<br /><br />Meanwhile in a small pan let melt on low heat, 1/2 glass of oat milk and the chocolate.<br /><br />When the chocolate is melted,&#8230;<div><img src="" alt="" /></div> text/html 2011-06-29T20:53:48+01:00 Quinoa Balls Cook quinoa in water for about 15', while in a little pan cook the tin sliced potato and pepper with a drop of olive oil.<br /><br /><span><span>While</span> <span>you</span> <span>cook</span> <span>the whole,</span> <span>prepare</span> <span>in a bowl a mix</span></span> of, tin sliced onion, curry powder, tin sliced black olives, yeast flakes, bread&#8230;<div><img src="" alt="" /></div> text/html 2011-06-02T14:18:57+01:00 Calzone onions and asparagus Use a dough like pizza.<br /><br />Slice onion and put it in a pan with a teaspoon of vinegar, a little oil and a pinch of salt, after a few minutes add the asparagus.<br />When it is cooked, let cold it and put it in the spreaded dough.<br /><br />Roll&#8230;<div><img src="" alt="" /></div> text/html 2011-06-02T14:10:42+01:00 Chinese dumplings Cut all the vegetables in thin slices, and put them all in a pan with oil. Cook for 15-20'<br /><br />Prepare the dough and let rest it for about 10' minutes, then <span><span>spread it</span> <span>with</span> <span>a</span> <span>rolling pin</span></span>.<br /><br />Remove the pan from the stove, and let it cold.<br /><br&#8230;<div><img src="" alt="" /></div> text/html 2011-06-01T20:11:00+01:00 White Beans Dip Put all the ingredients in a little bowl and mix it with a blender or minipimer and blend it well until is smooth.<br /><br />Serve with some tortillas or bun, I prefer the last one.<br /><br /><div><img src="" alt="" /></div> text/html 2011-05-16T21:21:44+01:00 Seitan Wurst Blend all the ingredients with a mixer or a minipimer, except the seitan flour.<br /><br />Pour the mix in a large bowl and then add the seitan flour then make a dough.<br /><br />With the dough form little wurstels and wrap it in the aluminium foil. Cook for about 30'&#8230;<div><img src="" alt="" /></div> text/html 2011-05-04T20:56:33+01:00 Pea and asparagus soup with rice balls Cut the asparagus, the cauliflower and put it in a large pot with onion, garlics and two glasses of water.<br /><br />Set aside the heads of the asparagus.<br /><br />Cook at low heat for 35'.<br /><br />In the meanwhile in a small pot put the rice with water, curcuma and&#8230;<div><img src="" alt="" /></div> text/html 2011-04-12T19:47:22+01:00 Soy Burger Put the soy previously cooked, parsley, cumin, wine vinegar, soy sauce, onion and garlics and mix with the blender.<br /><br />Do the dough in a large bowl and add the remaining ingredients.<br /><br />Make little balls and mash it.<br /><br />Cook in hot oven for 20' at 220°C.<br /><br /><div><img src="" alt="" /></div> text/html 2011-04-11T21:34:29+01:00 Cabbage Salad In a small pot boil water, turn off the heat and add the sultans for 10', then drain and put it in a large bowl<br /><br />Slice cabbage, carrots, califlower, fennels and wash it in cold water, drain and put in the bowl, add  the previously cooked white beans.<br /><br&#8230;<div><img src="" alt="" /></div> text/html 2011-04-06T20:40:31+01:00 Stuffed Artichokes Take a large bow and put in it all the stuffing ingredients, mix until the dough is compact. If necessary ad one more rusk.<br /><br />Take 5 artichokes, preaviously cleaned.<br /><br />Fill the artichokes in the middle and put it in a large pan, with 3 cookwares of artichokes broth,&#8230;<div><img src="" alt="" /></div> text/html 2011-02-04T14:24:59+01:00 Vegetarian Lasagne with balls <span style="font-weight:bold;">Tomato sauce</span><br />Slice thinely the onion and put it in a large pan with a spoon of oil, after a few minutes add a spoon of white wine and the minced seitan, let dry over flow heat, then add tomato sauce, the sliced carrot, finely minced celery, oregano, laurel,&#8230;<div><img src="" alt="" /></div> text/html 2010-12-10T00:06:16+01:00 Baklawa Mill all the nuts (almonds, pistachios and walnuts) with a pinch of citrus skins.<br /><br />Dye all the pasties of pasta fillo one-one with oil using a brush.<br /><br />At the middle of all the pasties put the most part of the nuts, citrus skins and the bread crumbs.<br />Dye&#8230;<div><img src="" alt="" /></div> text/html 2010-10-31T10:06:55+01:00 Chickpea Crepes with radicchio and tofu Slice the tofu and put in a dish for about 15'.<br /><br />In a little bowl mix ketchup, yogurt and savoy.<br /><br />Slice the radicchio and the leek.<br /><br />Put in a large bowl chickpea flour, salt, oil, water and pepper, mix until smooth and finally add the backing powder.&#8230;<div><img src="" alt="" /></div> text/html 2010-10-31T09:55:19+01:00 Ketchup Slice onion, garlic and the chives than put it with the tomato sauce in a large pot and cook for about an hour on moderate heat.<br /><br />After than sieve the sauce with the onion, add vinegar and sugar and cook for more 20' with vinegar and sugar.<br /><br />Grind&#8230;<div><img src="" alt="" /></div> text/html 2010-10-31T09:30:49+01:00 Nuts and dried Fruit Cake Soften raisins in warm water for 10', dry and flour them.<br /><br /><span style="border-bottom:2px dotted;">Grate</span> the lemon finely.<br /><br />Mix oil, and sugar, until you have a soft cream, add rice flour and potato flour.<br /><br />Now add nuts, dried fruits, a handful of grated lemon and Borsci.<br />Finally add&#8230;<div><img src="" alt="" /></div> text/html 2010-10-11T22:41:14+01:00 Black Cherry Cake Heat the oven at 180°C, mix all the ingredients in a small pan, so put in the oven.<br /><br />Mix water, jam and agar agar in a small pan on low heat and mix until you have a dense cream.<br /><br />Now speard the cream on the cake.<br /><br />Leave&#8230;<div><img src="" alt="" /></div> text/html 2010-10-11T22:32:54+01:00 Broad Bean Balls Soak the broad beans in the water for about 8 hours.<br /><br />Whip the broad beans and mix them with species, add the yeast and let it rest for about an hour in a warm place.<br /><br />Then make small balls and cook them in the oven for about 15'&#8230;<div><img src="" alt="" /></div> text/html 2010-09-18T08:07:53+01:00 Choko Coco Cake Blend the chocolate in a small pot.<br /><br />Then, in a large bowl mix whole wheat Rice Flour, coconut flour, one tablespoon of potato flour, 5 tsps of cane sugar, salt, ginger spice, Nutmeg spice, cinnamon.<br /><br />Add cold water, melted chocolate and the oil.<br />Mix thoroughly <span><span style="background-color:rgb(255,255,255);color:rgb(0,0,0);">and finally&#8230;<div><img src="" alt="" /></div>