Candied Pecans Recipe

Candied Pecans


2 cups pecans
1 tablespoon olive oil
2 tablespoons yacon syrup
½ tsp celtic sea salt

How to make Candied Pecans

  1. Toss all ingredients together in a large bowl
  2. Place in a pyrex baking dish
  3. Bake at 350° for 15 minutes
  4. Cool and serve

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