Tasty doggy bag Recipe

Tasty doggy bag


Ready made filo pastry

can of Iams or Caesar (chiken liver with marrowbone best)

anchovy paste

1 large onion

lemon zest

How to make Tasty doggy bag

Lay out the filo pastry. Then empty the pet food into the pastry. Next the anchovy paste, chopped onion. Finally grate lemon zest then rub your finger along your bottom crack before closing into a neat parcel and placing in the oven at 200C gas mark 7 for 30 minutes.

Leave to rest for 5 minutes before'woolfing'it down.


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