Chocolate Meringues Recipe

Chocolate Meringues


  • 5 egg whites
  • 200g powdered sugar
  • dash salt
  • 100g dark chocolate


How to make Chocolate Meringues

So... Wednesday is one of my baking evenings :)... So just decided to bake something with ingredients I already have at home.. and here we go.. some delicious, fluffy meringues... yummi... perfect for a tiramisu or a mousse,....very easy to make and yap.. *yummi* *yummi*

  1. Preheat your oven to 140°C. (DON'T use aircondition!)
  2. Melt the chocolate over a how water pan. I always add some cream...
  3. Stir the egg whites very well. Add the powdered sugar and salt. Go on with beating over a hot water pan. Until the mixture is like 50°C. Take away of the how water pan and go on with mixing till it cooled down a little bit.  
  4. Give the chocolate to the egg white mixture and just mix with ur spatula. Don't mix too well. Just till it's a nice muster.
  5. Add with a spoon the mixture in round balls to a baking tin and bake for 30-40 minutes.
  6. Cool down and enjoy. :)
  • kimmallari
    kimmallari says

    love love loooove meringues!!! will give this a try! :)

  • kimmallari
    kimmallari says

    chocolate + meringue = heaven

  • telliecoin
    telliecoin says


  • KamanKaman
    KamanKaman says

    Beautiful! I love how you can see the whites of the egg swirled with the chocolate.

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