Featured Recipe

Activity on TeXtra2007's Recipes

  • evandavid

    I just made this and it was surprisingly nice considering its relative simplicity. I would recommend starting off with the rice a little bit wetter/stickier/less fluffy than you might normally eat it; this will give it a great texture once it has been fried.

    on Fried Rice
  • blakemakes

    OMG! I love Chicken Tikka Masala! On my last trip Britain, we ate CTM for nearly every meal. They should make Jasmine rice scented candles, and nan the size of blankets. bk

    on Chicken Tikka Masala
  • yongfook

    omg celebrity recipes FTW!!!1

    on Fried Rice