Penne alla Vodka Recipe

Penne alla Vodka


  • 500g penne pasta
  • olive oil
  • minced garlic
  • chopped onion
  • ground beef
  • 3 cans of chopped tomatoes
  • salt
  • red pepper
  • vodka (around 70-100 mL)
  • butter (2 Tbsp. or so)
  • cream (about 100 mL)
  • a couple small handfuls of parmasan cheese (reggiano obviously is better but even the canned stuff works well)
  • oregano
  • basil
  • rosemary (optional- my wife hates it so I usually leave it out, but I think a little helps the flavor)

How to make Penne alla Vodka

This was the dish the won my wife's heart on one of our early dates. If it's good enough to trick someone like her into marrying me, it's got to be good, right?

  1. Heat a pan on medium heat and coat the base with enough olive oil so that all the pan is covered well. Toss in the garlic and sweat a bit before adding the onion.

  2. Once the onions are translucent add in the beef (put a little salt on it before adding). Cook until browned then add in the tomatoes.

  3. Heat the tomatoes until it starts to boil a little . Add in salt, red pepper flakes, and vodka. Reduce heat to a simmer and let the alcohol cook out (at least 10-15 minutes). In the meantime, in another pot boil water, add some salt, and cook pasta until a bit before al dente and drain (it's going to cook some more with the sauce so a little on the hard side is fine).

  4. To the sauce add the butter and cream. Olive oil can be substituted for butter if you want a bit less fat and a less creamy sauce. Stir together and add more salt or red pepper to taste. The herbs can also be added at this point.

  5. Combine the sauce with the penne in a large pot over a low flame. Add in parmsan cheese. Fold together everything until the sauce starts to stick to the penne and is not so watery.

  6. Serve with extra parmasan on the side.

  • dubow
    dubow says

    vodka?! someone said vodka?!!!

  • JaiLovesCake
    JaiLovesCake says

    that looks incredibly creamy and delicious..look at the parmesan >dies<. and im with dubow ! we can polish off the remaining vodka! lol

  • nish
    nish says

    Dee-licious looking pasta... and alcohol... heck, if you were single I'd marry you. Oh whoops silly me, I bought a one LITRE bottle of vodka. Why, whatever will I do with the leftover?

  • BrookeKriv
    BrookeKriv says

    Mmm... That looks good. Dr. Seiter's 5th period class really likes this recipe!

  • Sinbad
    Sinbad says

    Well, a big thank you to Dr. Seiter's 5th period class (whoever and whatever subject that may be).

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