Best Ever Carrot Cake Recipe

Best Ever Carrot Cake


2 cups flour
2 tsp baking soda

1 tsp baking powder

1 tsp salt

2 tsp cinnamon

1 3/4 cups white sugar

1 cup vegetable oil

3 eggs

1 tsp vanilla

2 cups shredded carrot

1 cup flaked coconut

1 cup chopped walnut (optional)

8 ounces crushed pineapple, drained

How to make Best Ever Carrot Cake

Preheat oven to 350. Grease and flour a 9x13 pan. Mix flour, baking soda, baking powder, salt and cinnamon. Make a well in the center and add sugar, oil, eggs and vanilla. Mix till smooth. Stir in carrots, coconut, walnuts (if using) and pineapple. Pour into pan and bake for about 45 minutes, the center may sink a bit. Frost with either store bought or homemade cream cheese icing.
  • telliecoin
    telliecoin says

    i loveee carrot cake!

  • worldpeas
    worldpeas says

    looks great :)

  • MamaBear
    MamaBear says

    Thanks, both of you!

  • aberweger
    aberweger says

    looks really great and fluffy

  • rosannemiyako
    rosannemiyako says

    I made this and it was really yummy - though mine was quite a bit denser... still good though!

  • MamaBear
    MamaBear says

    Thanks Aberweger! Rosannemiyako - hrrrm...humidity factor maybe?

  • muttoneer
    muttoneer says

    This is in the oven now.

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