Easy Swedish Brownies Recipe

Easy Swedish Brownies


  • 2 eggs
  • 100g butter
  • 150 ml flour
  • 250 ml sugar
  • 3 tbs cocoa powder
  • 1 tsp vanilla sugar
  • powdered sugar (optional)

How to make Easy Swedish Brownies

  1. Melt the butter in a medium sauce pan
  2. Add the sugar
  3. Add the eggs
  4. Mix until mixture is smooth
  5. Add cocoa, flour, and vanilla sugar
  6. Pour into a baking pan
  7. Bake in oven at 350 F for 20 min
  8. Let it cool down, then sprinkle with powdered sugar
  9. Enjoy plain or with whipped and/or ice cream!

Question from the Chef

“Any other dessert recipes under 20 minutes?”

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