Scandinavian Fish Soup Recipe

Scandinavian Fish Soup


  • 1 red onion, quartered
  • 1 large potato, sliced 1 inch thick
  • 150ml milk
  • 2 tbsp cream
  • 200 grams white fish fillet
  • 2-3 prawns, shelled and deveined
  • a handful of chopped dill
  • salt and pepper to taste

How to make Scandinavian Fish Soup

  1. Pour milk into a pot. Add red onions and potato. Cook for 2 minutes, under medium heat.
  2. Add fish fillet and prawns. Pour cream in and stir gently. Cook for 1 minute.
  3. Season with salt and pepper. Add chopped dill and mix well. Done.
  • telliecoin
    telliecoin says

    looks like a delicious light fish soup :)

  • LianneKang
    LianneKang says

    yes, its one of my favourite way of enjoying a fish :-), easy to prepare too.

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