Tom Yam Soup Recipe

Tom Yam Soup


  •   60gr Shrimp
  •   10gr Onion (diced)
  •   10gr Straw mushroom (sliced)
  •     5gr Red chili (sliced)
  •     5gr Lemon grass (sliced)
  •     5gr Galangal (sliced)
  •     5gr Kaffir lime leaf
  •   40gr Tom yam paste
  • 250gr Chicken stock
  •     5gr Fish sauce
  •     5gr Lime juice
  •     3gr MSG
  •     2gr Coriander leaf

How to make Tom Yam Soup

  1. Add everything in the pot.
  2. boil all ingredients until cooked.
  3. Adjust seasoning and ready to serve.

Question from the Chef

“What's your favorite way to cook with shrimp?”

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