Bowl of teriyaki sauce beside cooked salmon
8 Servings
10 Minutes
33 Cals

This Teriyaki Sauce Makes for the Perfect Marinade

This is such a simple and easy Japanese version of homemade teriyaki sauce that you will never have to buy a bottle again. This is a great recipe for any meat marinade and also a wonderful stir fry sauce. Your family will love it as it has a little kick!
This is such a simple and easy Japanese version of homemade teriyaki sauce that you will never have to buy a bottle again. This is a great recipe for any meat marinade and also a wonderful stir fry sauce. Your family will love it as it has a little kick!
This is such a simple and easy Japanese version of homemade teriyaki sauce that you will never have to buy a bottle again. This is a great recipe for any meat marinade and also a wonderful stir fry sauce. Your family will love it as it has a little kick!
Ingredients
  • 1/2 cup sake
  • 1/2 cup dark soy sauce
  • 4 tbsp mirin (Japanese sweet wine)
  • 2 tbsp white sugar
  • 2 tbsp sesame seeds
Instructions
Prep: 05M
Cook: 05M
Ready In: 10M
  1. Mix together sake, sesame seeds, soy sauce, sugar and mirin in a small saucepan and cook over medium heat.
  2. Stir thoroughly until all the sugar has dissolved and dish out.
  3. Serve on your favorite fish or refrigerate and store in an airtight container.
Nutritional Info
Per Serving:
33 calories; 0g fat; 0g saturated fat; 0g trans fat; 8.2g carbohydrates; 0g fiber; 0.1g protein; 0mg cholesterol; 446mg sodium; 6.5g sugar; 8 servings.Full nutrition guide
You May Also Like
Related Search Topics (Ads)
Nutritional Info
Per Serving:
33 calories; 0g fat; 0g saturated fat; 0g trans fat; 8.2g carbohydrates; 0g fiber; 0.1g protein; 0mg cholesterol; 446mg sodium; 6.5g sugar; 8 servings.Full nutrition guide