Why not make some old-fashioned kettle corn for your next family movie night? Just be aware, they may never want plain popcorn again — this will be an instant family hit!
Why not make some old-fashioned kettle corn for your next family movie night? Just be aware, they may never want plain popcorn again — this will be an instant family hit!
Why not make some old-fashioned kettle corn for your next family movie night? Just be aware, they may never want plain popcorn again — this will be an instant family hit!
Ingredients
- 1/2 cup popcorn kernels
- 1/2 cup corn oil
- 4 tbsp white sugar
- Pinch salt, to taste
- 3 tsp brown sugar
Instructions
Prep: 15M
Cook: 10M
Ready In: 25M
- Put the corn oil in a large pot over medium heat and add popcorn kernels.
- When a few kernels have popped, stir in the brown and white sugar.
- Cover the pot with a lid and shake it in a circular motion on the stove.
- Allow the popcorn to pop, shaking the pot continuously until the popping has slowed down to one pop every two seconds.
- Remove the pot from the stove and agitate it until the popping stops.
- Pour into a large bowl and break apart the large clumps of popcorn by hand.
- Season with salt and serve.
Nutritional Info
Per Serving:
149 calories; 13.7g fat; 0g saturated fat; 0g trans fat; 7.5g carbohydrates; 0.1g fiber; 0.1g protein; 0mg cholesterol; 20mg sodium; 7.1g sugar; 8 servings.Full nutrition guideYou May Also Like
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Nutritional Info
Per Serving:
149 calories; 13.7g fat; 0g saturated fat; 0g trans fat; 7.5g carbohydrates; 0.1g fiber; 0.1g protein; 0mg cholesterol; 20mg sodium; 7.1g sugar; 8 servings.Full nutrition guide
