Hot string beans

500 grams of string beans, end's trimmed and cut in half 1 red onion, cut in half and sliced 2 spring onions, sliced 1 clove of garlic, minced 2 spoons of water 2 spoons of gaulin sauce
  1. Steam the beans.
  2. Heat one spoon of oil, add garlic, fry till fragrant, add red onion, fry 2 min, add beans, add sauce (mixed water with gaulin sauce), mix well, add spring onion.