Eggs with spinach and cottage

Ingredients
3 eggs
12 spinach leaves
milk for the eggs (adds moisture)
salt
white pepper
1.5 teaspoon of butter
3 Tablespoon of cottage cheese


Instructions
place the butter in a saucepan 10" aprox. let melt, add the spinach and let fry. Mix the eggs with the milk salt and pepper, add to the spinach on the pan, cook removing constantly, when its desired dry place in a plate and add the cottage cheese, Enjoy.

Have a nice weekend!