pineapple on a grill: one of the key ingredients for an easy fruit salad recipe
6 Servings
25 Minutes
141 Cals

Simple and Delicious Grilled Fruit Salad

This is an easy, beginner salad for grilling fruit that creates grill marks across the fruit and makes for a beautiful presentation! It can be served fresh off the grill as a side dish, or with a scoop of ice cream as a dessert. It’s even good served cold over a bed of salad greens or tucked into a wrap for a grab-and-go snack!
This is an easy, beginner salad for grilling fruit that creates grill marks across the fruit and makes for a beautiful presentation! It can be served fresh off the grill as a side dish, or with a scoop of ice cream as a dessert. It’s even good served cold over a bed of salad greens or tucked into a wrap for a grab-and-go snack!
This is an easy, beginner salad for grilling fruit that creates grill marks across the fruit and makes for a beautiful presentation! It can be served fresh off the grill as a side dish, or with a scoop of ice cream as a dessert. It’s even good served cold over a bed of salad greens or tucked into a wrap for a grab-and-go snack!
Ingredients
  • 2 peaches (pitted and cut in half)
  • 3 plums (pitted and halved)
  • 4 apricots (pitted and halved)
  • 1 pear (sliced)
  • 1 apple (sliced)
  • 1 medium sized pineapple (sliced into 6 pieces)
  • as needed olive oil for brushing
  • splash of balsamic vinegar
Instructions
Prep: 20M
Cook: 05M
Ready In: 25M
  1. Preheat grill to medium-high. Lightly brush the cut ends of each piece of fruit and both sides of sliced pineapple.
  2. Using tongs, place fruit, cut sides down, directly on the grill for about 4 to 6 minutes.
  3. Remove all grilled fruit except the pineapple from grill.
  4. Turn the pineapple over and grill another 4 to 6 minutes.
  5. Drizzle balsamic vinegar over fruit.
  6. Serve grilled fruit warm with vanilla ice cream or whipped cream, or store grilled fruit in an airtight container until it is chilled and then serve it on top of a bed of greens for a healthy, colorful salad!
Nutritional Info
Per Serving:
141 calories; 7.5g fat; 1g saturated fat; 0g trans fat; 20g carbohydrates; 3.3g fiber; 1.2g protein; 0mg cholesterol; 1mg sodium; 16.5g sugar; 6 servings.Full nutrition guide
Nutritional Info
Per Serving:
141 calories; 7.5g fat; 1g saturated fat; 0g trans fat; 20g carbohydrates; 3.3g fiber; 1.2g protein; 0mg cholesterol; 1mg sodium; 16.5g sugar; 6 servings.Full nutrition guide