1. For the dough mix altogther accordingly. knead till form a soft dough, leave to rise for an hour. Cover.
2. Knead again till smooth folding few times. Leave to rise second time. Roll dough on floured board to 1/2 inch thick, spread filling evenly and roll up tightly.
3. Cut into equal size about 1 inch thickness. Place rolls wheel side on a greased floured tray. leave to rise for an hour and bake in preheated oven at 250 C. for 10 mins.