Chocolate & cherry muffins

Ingredients
  • 150 grams of dark chocolate
  • 125 grams of butter
  • 250 grams of wheat flour
  • 2 teaspoons of baking powder
  • pinch of salt
  • 100 grams of sugar
  • 2 big eggs
  • 24 cherries, pits removed
Instructions
  1. Melt chocolate and butter in a bowl over boiling water.
  2. Sift flour, mix with baking powder, salt.
  3. Beat eggs with sugar in separate dish.
  4. Add bit by bit melted chocolate and butter, later proceed with flour.
  5. Grease muffin baking tray, fill with half of dough, place 2 cherries in each muffin, cover with rest of dough.
  6. Bake about 20 min, in preheated oven, in 190 C degrees.