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chicken porridge with vegetables
Ingredients
1 cup rice-wash1/2 chicken- cut into 4 pieces
1 onion- )
3 pips garlic) pounded
1/2 " ginger)
1 carrot- cube
1/4 cabbage- cut
1/2 broccoli-cut
12 cups water
1 tbsp oyster sauce
1 tbsp anchovies
salt and pepper
parsley
Instructions
Sauté pounded ingredients in 2 tsp oil , then add water and chicken , add rice , let it boil till rice is soft and then add vegetables .Cook till everything is soft. season and serve hot.More Entrees Recipes