Hot caramel apple cider is not only one of my favorite drinks and refreshing in the autumn and winter, but it's also very easy to make.
1.4 cups of apple cider
2.Caramel Syrup (I used smuckers)
3.Reddi Wip (optional)
1. step1 In a medium sauce pot Heat apple cider to a simmer on low heat stir occasionally.
2. step2 Add 2 tea spoons of caramel syrup for every cup of apple cider used.
3. step3 Heat until caramel is melted then remove from heat.
4. step4 Pour into mugs.
5. step5 top with reddi wip and more caramel syrup if desired.
6. step6 Enjoy!